Absinthe Effects

The effects of absinthe or maybe the identified effects of absinthe were responsible for the huge popularity absinthe relished in Europe in the nineteenth century. The effects of absinthe also added to the drink’s aura and mystery. The general public discourse of the effects was extremely exaggerated that absinthe was inevitably banned from Europe and US for most part of the 20th century.

However, absinthe has produced an excellent comeback in Europe with a lot of countries lifting the ban on absinthe after new studies showed that it does not contain high amounts of harmful chemicals that can potentially impair your brain activity. In nineteenth century Europe, absinthe was practically worshipped for its mind opening qualities. Absinthe has had an extremely long romantic link to the art world. It wasn’t unusual to find great writers and painters drinking absinthe in cafes and having lively discussions on various issues.

Absinthe has a thing that not one other liquor has; it provides the drinker a clear headed type of inebriation. This is surprising given the fact that it has an incredibly high percentage of alcohol, usually within the range of 50% to 70%. People anticipate to feel drunk because of the high alcohol content, but alternatively there’s a bizarre clearness of thought. This is the property of absinthe that prompted the famous French poet Arthur Rimbaud to comment “the darkest forest melts into an open meadow” following a glass of the green fairy. Many have claimed that absinthe lights up the brain and unlocks innovative powers.

Part of the fun is with the elaborate ritual you have to follow to prep an absinthe drink. The most amazing effect is always that although you feel drunk plus your body gets slightly impaired as it happens with almost every other alcoholic drink your thoughts remains sharp and clear. You are able to feel, taste, listen, and smell better than before and remarkably colors seem brighter than normal.

Absinthe consists of herbs, and wormwood is probably the main herbs used in its making. Thujone, an ingredient which is naturally found in absinthe is responsible for the effects of absinthe. How thujone generates such effects stays a mystery. What thujone does is it removes the blocks in the mind and senses thus allowing the mind and the senses to operate at full efficiency. Our subconscious and conscious consciousness start to work together thus enhancing our innovative, perceptive, and mental abilities.

Modern science agrees that thujone along with other ingredients in absinthe enhance the cognitive functions of the brain. However, it is important to know that the effects don’t go very far and given that absinthe has high alcohol content it is recommended that it be drunk without excess. Absinth should not be drunk neat. To try out the pleasing absinthe effects it ought to be sipped slowly.

Ingesting, possessing, and manufacturing absinthe has become legal in the European Union. Nonetheless, production and sale of absinthe in the United States remains to be not allowed but drinking and acquisition of absinthe isn’t a crime. Us residents can purchase absinthe online from non-US producers.