Absinthe Liquor

Absinthe liquor is a strong liquor which originated in Switzerland. It is an anise flavored spirit which has approximately twice the alcohol content of alcohol beverages just like whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is usually diluted with water for drinking.

Absinthe is famous for its association with the french Bohemian crowd of the late 19th and early 20th centuries. It had been a popular drink and Van Gogh is regarded as the famous Absinthe drinker. It is stated absinth liquor that Van Gogh chop off his ear under the influence of Absinthe. Other famous drinkers involve Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” which was created by mixing Absinthe with champagne.

Absinthe was a preferred drink in the Czech Republic, the United States and Catalonia in Spain.

What on Earth is Absinthe Liquor?

Absinthe is actually a spirit whose primary elements include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, just like licorice, star anise, angelica root, hyssop and sweet flag, are often used in the production of Absinthe. These herbs give it its characteristic sour, bitter and aniseed taste It’s available clear as Blanche Absinthe or La Bleue, but is normally emerald colored and that’s why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The suspending of Absinthe in 1915 had been a historic event. It had been banned in numerous countries worldwide a result of the alleged harmful effects of the chemical substance thujone contained in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and there was even an instance when a heavy Absinthe drinker killed his entire family. No regard was handed to the truth that he was an alcoholic brutal man anyway – his “insanity” was blamed on the two glasses of Absinthe he’d ingested before drinking other alcohol. Absinthe was also believed to be addictive as well as a hallucinogen causing psychedelic effects akin to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people greatly missed the flavour of Absinthe and thus drinks just like Pernod Pastis and Ouzo shot to popularity. These alcoholic beverages had the aniseed flavoring without having the wormwood. The Absinthe industry was able to carry on in countries like Spain. Portugal and the Czech Republic where Absinthe was never banned.
There was clearly an Absinthe revival in the 1990s when studies indicated that Absinthe was not more harmful than some other strong alcoholic drink. Many countries repealed their Absinthe ban and individuals were once more capable to buy Absinthe by the bottle or perhaps in bars.

Making the Most Perfect Absinthe Liquor
You will find a ritual that must be followed in making the right Absinthe:-
– Fill Absinthe into an Absinthe glass.- Place a sugar cube in an Absinthe spoon and rest on top of glass.
– Pour ice cold water gradually above the spoon into the Absinthe.
– Check out the Absinthe louche and turn into milky.
– Get pleasure from your perfect Absinthe!

Absinthiana just like Absinthe glasses and Absinthe spoons are available to order online from companies including AbsintheKit.com. Absinthe liquor essence is offered by AbsintheKit.com.

Absinthe liquor is also a great add-on in cocktail recipes – look online for Absinthe cocktail recipes.