Absinthe Liquor

Absinthe liquor is actually a strong liquor which came from Switzerland. It’s an anise flavored spirit which includes approximately two times the alcohol content of alcohol beverages just like whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is normally watered down with water for drinking.

Absinthe is renowned for its association with the french Bohemian crowd in the late 19th and early 20th centuries. It had been a favorite drink and Van Gogh is regarded as the famous Absinthe drinker. It is known that Van Gogh cut-off his ear affected by Absinthe. Other famous drinkers involve Oscar Wilde, Paul Verlaine, Charles Baudelaire absinthe-liquor.com and writer Ernest Hemingway who produced an Absinthe cocktail called “Death in the Afternoon” that was manufactured by mixing Absinthe with champagne.

Absinthe was also a popular drink from the Czech Republic, the USA and Catalonia in Spain.
What on Earth is Absinthe Liquor?

Absinthe is actually a spirit whose main components are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Some other herbs and ingredients, just like licorice, star anise, angelica root, hyssop and sweet flag, are often utilized in the creation of Absinthe. These herbs give it its typical sour, bitter and aniseed taste It is actually available clear as Blanche Absinthe or La Bleue, but is normally emerald colored and that is why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The outlawing of Absinthe in 1915 had been a historic event. It had been banned in several countries worldwide a result of the alleged side effects of the substance thujone found in the wormwood in Absinthe. The drinking of Absinthe was held responsible for driving people insane and there was even a case when a heavy Absinthe drinker killed his entire family. No regard was handed to the reality that he was an alcoholic brutal man anyway – his “insanity” was attributed to the two portions of Absinthe he had used before drinking other alcohol. Absinthe was believed to be addictive plus a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people very much missed the taste of Absinthe therefore drinks like Pernod Pastis and Ouzo shot to popularity. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to continue in countries like Spain. Portugal and the Czech Republic where Absinthe never was banned.
There was clearly an Absinthe resurgence in the 1990s when studies established that Absinthe was not more harmful than any other strong liquor. Many countries repealed their Absinthe ban and people were once more able to buy Absinthe by the bottle or even in bars.

Making the Most Perfect Absinthe Liquor
There is a ritual to be followed in making the right Absinthe:-
– Put Absinthe in an Absinthe glass. a sugar cube in an Absinthe spoon and rest atop the glass.
– Pour cold water slowly above the spoon to the Absinthe.
– Observe the Absinthe louche and become milky.
– Take pleasure in your ideal Absinthe!

Absinthiana like Absinthe glasses and Absinthe spoons are available to order online from companies including AbsintheKit.com. Absinthe liquor essence is also provided by AbsintheKit.com.

Absinthe liquor is another great add-on in cocktail recipes – do some searching online for Absinthe cocktail recipes.